Yauatcha Soho, situated in the heart of lively London, is a contemporary dim sum teahouse that serves an array of authentic, modern dim sum, alongside European-inspired pastries and an impressive selection of teas, wines, and cocktails. The restaurant’s design is a fresh take on the traditional Chinese teahouse, combining sleek modern elements with a warm, inviting atmosphere. Its lighting and seating evoke the bustling energy of a Hong Kong-style ‘chatter shop,’ where conversation flows freely. Yauatcha offers a contemporary twist on classic Cantonese cuisine, featuring a diverse selection of steamed, baked, grilled, and fried dim sum, including signature dishes like the Scallop Shui Mai and Venison Puffs.